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Hartington Blue Stilton Cheese 200g Wedge
Hartington Creamery is the smallest and only artisan producer of Stilton Cheese in the world. Our International Award Winning Cheese has been handmade and it is typically pierced and matured for nine weeks. The result is a unique tangy and creamy blue Stilton. Our Stilton is wonderful with celery, pears and other fruits. It is also a gourmet treat to cook with for meats and sauces or accompany a bottle or port or red wine.
All Stilton cheese is made in accordance with its PDO (protected designation of origin) status. The village of Hartington in the heart of the Derbyshire Dales is the only place in the UK outside of the large producers in Nottinghamshire and Leicestershire allowed to produce Stilton Cheese. All of our cheese is made with local milk in our creamery on the historic Pikehall Farm.
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Tracked 24 delivery (usually next day) on all orders before 2pm for just £4.99, or free with orders over £50. Please note during peak times this may extend to 1-2 days, we do not charge for or offer a guaranteed delivery service.
Quality, Local Produce
All our range is handmade at our creamery based at the historic Pikehall Farm, using milk from the beautiful Derbyshire Dales. Pikehall Farm currently milks 200 cows a day who happily graze on its lush surrounding fields.
Award Winning Producers
Hartington Creamery are the only Derbyshire based and smallest Stilton producer in the world, our cheese is handmade and graded by our own experienced artisan cheese makers.
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