3 x 200g Wedges of the very finest of our Hartington cheese total weight approx 600g.

Our traditional Shropshire Blue has an orange colour due to the natural annatto colouring we add into it, with contrasting deep blue veining. This has a natural rind and matures for around 10–12 weeks, producing a soft textured creamy cheese with a mild blue and tangy flavour.

The Peakland White name and cheese is our own unique creation. A young cheese, only matured for two weeks, making it fresh and high in lactose. This lovely mild cheese is creamy, crumbly, and slightly salty, reminiscent of Cheshire, or White Stilton. A mild tasting cheese that is great on its own, it can be used in the same way as Feta in salads.

The Peakland Blue is a mild and tasty blue cheese, pale yellow in colour. Our Peakland Blue has won several local regional and national awards. A great cheese to crumble into salads, eat with figs and fruit and enjoy with port and red wines.

All of our Cheese is VegSoc Approved for Vegetarians.