Ingredients & Nutritional Information
Hartington Cheese Range
Full Fat Blue Veined Semi-Hard Cheese
Ingredients: Pasteurised Cows MILK, Salt, Vegetarian Rennet, Penicillium Roqueforti, Dairy Cultures (Allergens in BOLD).
Vegetarian Society Approved
Full Fat Blue Veined Soft Cheese
Ingredients: Pasteurised Cows MILK, Salt, Vegetarian Rennet, Penicillium Roqueforti, Dairy Cultures (Allergens in BOLD).
Vegetarian Society Approved
Full Fat Crumbly Cheese
Ingredients: Pasteurised Cows MILK, Salt, Vegetarian Rennet, Dairy Cultures (Allergens in BOLD).
Vegetarian Society Approved
Full Fat Blue Veined Semi-Hard Cheese
Ingredient: Pasteurised Cows MILK, Salt, Vegetarian Rennet, Annatto (E160b) Penicillium Roqueforti, Dairy Cultures. (Allergens in BOLD).
Vegetarian Society Approved
Full Fat Blue Veined Semi-Hard Cheese
Ingredient: Pasteurised Cows MILK, Salt, Vegetarian Rennet, Annatto (E160b) Penicillium Roqueforti, Dairy Cultures. (Allergens in BOLD).
Vegetarian Society Approved
Full Fat Blue Veined Semi-Hard Cheese
Ingredients: Pasteurised Cows MILK, Salt, Vegetarian Rennet, Dairy Cultures (Allergens in BOLD).
Vegetarian Society Approved
Devonshire Gold Cheese
Ingredients: Pasteurised Cows MILK, Salt, Vegetarian Rennet, Annatto (E160b), Penicillium Roqueforti, Dairy Cultures. (Allergens in BOLD).
Vegetarian Society Approved
Full Fat Blue Veined Soft Cheese
Ingredients: Pasteurised Cows MILK, Salt, Vegetarian Rennet, Annatto (E160b), Penicillium Roqueforti, Dairy Cultures. (Allergens in BOLD).
Vegetarian Society Approved
Peakland White Cheese Blended with Chilli
Ingredients: Peakland White Cheese (MILK), Dried Red Chilli 3%. (Allergens in BOLD).
Vegetarian Society Approved
Peakland White Cheese with Dried Smoked Tomato and Garlic
Ingredients: Peakland White Cheese (MILK), Dried Smoked Tomato (8%), Garlic (1%). (Allergens in BOLD).
Vegetarian Society Approved
Peakland White Cheese with Cranberries & Orange Peel
Ingredients: Peakland White Cheese (MILK), Sugar, Cranberries (6%), Orange Peel (4%), Glucose-Fructose Syrup, Sunflower oil, Acidity Regulator: Citric Acid. (Allergens in BOLD).
Vegetarian Society Approved
Peakland White Cheese with Chocolate & Chilli
Ingredients: Peakland White 76.9% (MILK), Red Chilli, Chocolate Powder 19.2%, Milk Chocolate Chips 9.6%, White Chocolate Chips 9.6%, Sugar. (Allergens in BOLD).
Vegetarian Society Approved
Caramelised Onion Cheese Pebble 160g
Ingredients: Peakland White 89% (MILK), Caramelised Onion Chutney 11%, Sulphur Dioxide, Preservative: Potassium Sorbate. (Allergens in BOLD).
Suitable for Vegetarians
Smoked Tomato & Garlic Cheese Pebble 160g
Ingredients: Peakland White 97.1% (MILK), Tomato Flakes 2.4%, Garlic 0.37%, Natural Smoke Flavour 0.08%. (Allergens in BOLD).
Suitable for Vegetarians
Cracked Black Pepper Cheese Pebble 160g
Ingredients: Peakland White 98.5% (MILK), Cracked Black Pepper 1.5%. (Allergens in BOLD).
Suitable for Vegetarians
‘Hartington Hottie’ Chilli Cheese Pebble 160g
Ingredients: Peakland White 98.5% (MILK), Red Chilli, Red Peppers, Red Jalapeño Peppers. (Allergens in BOLD).
Suitable for Vegetarians
Pikehall Preserves
Pikehall Fruity Roasted Tomato Chutney
Ingredients: Tomato (63.3%), Cooking Apple (19%), Organic Cider Vinegar, Golden Granulated Sugar, Kibbled Onion, Fresh Chilli (2.2%), Salt, Garlic, Spices (0.44%).
Suitable for Vegans & Vegetarians, gluten-free.
Pikehall Fruity Rhubarb & Apple Chutney
Ingredients: Rhubarb (54.1%), Cooking Apple (30.1%), Organic Cider Vinegar, Chopped Natural Apricots (Apricots, rice flour), Light Muscovado Sugar, Kibbled Onion, Fresh Ginger, Salt, Spices (0.27%).
Suitable for Vegans & Vegetarians, gluten-free.
Pikehall Fruity Pear & Apple Chutney
Ingredients: Pear (38.3%), Bramley Apple (38.3%), Organic Cider Vinegar, Chopped Natural Apricots (Apricots, rice flour) (12%), Sugar, Fresh Ginger, Salt, Spices (0.25%).
Suitable for Vegans & Vegetarians, gluten-free.