New recipe – creamy and tangy stilton scones
White or Blue Stilton Savoury Scones #BetterThanFeta A stalwart of afternoon teas, scones have long been a crowd-pleaser, especially when served with jam and thick clotted cream on a warm summer’s day. Our special recipe, which uses our creamy and tangy Hartington White Stilton cheese or Blue Stilton cheese if you prefer, offers something altogether more savoury, with a bit of a kick! Replace the Jam with one of our Pikehall Preserves...